Wine bar. Provisions. And most importantly, as far we are concerned, some of the best small plates in the city. The menu at Grace & James has an ease to it, skipping gayly across Europe, utilising the best in cheese and meat producers. Changing daily according to what is best at that given time, we’d be foolish to pinpoint any particular dishes, but if it’s on, the porchetta with gremolata is simply unmissable. Simplicity never tasted this good.